INGREDIENTS - 1⁄4 cup flour - 1⁄2 teaspoon salt - 1⁄8 teaspoon pepper - 1 lb beef liver - 1⁄4-1⁄2 cup butter - oil, to taste - 2 cups thinly sliced onions - 1 -2 tablespoon fresh sage, minced - 1⁄2 cup beef stock - 1⁄4 cup dry white wine - 1 tablespoon minced Italian ...
Ingredients: 1/3 cup butter, (divided) 4 cloves garlic, (minced (or 1 tablespoon)) 1 3/4 pounds (800 g) shrimp ((or prawns), peeled and deveined, tails intact) Kosher salt and freshly ground black pepper, (to taste) Juice of half a lemon ((about 2 tablespoons -- add more if desired)) 2 tablespoons water Fresh chopped parsley, (to garnish) ...
*Ingredients °8 cups bread cubes °4 eggs °1 (15 ounce) can pumpkin puree °1 cup vanilla yogurt °1 cup milk °1 cup sugar + 2 tablespoons °1 tablespoon pumpkin pie spice °Half a cup of raisins °¼ cup coarsely chopped pecans °1 teaspoon cinnamon +sauce °1 cup unsalted butter °1 cup heavy cream °1 cup ...
INGREDIENTS 1/2 cup unsalted butter 1/4 cup granulated sugar 1 14 oz.-can sweetened condensed milk 4 large egg yolks egg yolks 1/4 cup lemon juice 1/4 cup lime juice 2 cup whipped cream INSTRUCTIONS Step 1
Ingredients: For the Filling: 2 tablespoons olive oil 1 small onion, diced 2 carrots, peeled and diced 2 celery stalks, diced 1/2 cup frozen peas 1/2 cup frozen corn 2 cups cooked chicken, shredded 1/4 cup all-purpose flour 2 cups chicken broth 1 teaspoon fresh thyme leaves Salt and pepper to taste For the Crust: ...
Ingredients: 2 pounds skirt, flank, sirloin, or hanger steak sliced into ½ inch strips 1 red pepper deseeded and sliced into thin strips 1 green or yellow pepper deseeded and sliced into thin strips 1 medium onion peeled and sliced into thin strips 3 tablespoons olive oil 1 tablespoon lime juice 1/2 teaspoon chili powder ...
Ingredients: 1½ pounds Of russet potatoes, I diced them into 1/2″ cubes. A pound.Of sliced smoked sausage. 2 Tbsp. Of olive oil. ½ Tsp.Of seasoned salt. ½ Tsp. Of Italian Seasoning. ½ large red bell pepper. ½ large green bell pepper. A small diced onion. Black pepper to taste Shredded parmesan cheese, for garnish. How ...
Ingredients 1 1/8 cups of water I use filtered (267mL) 2 Tbsp. active dry yeast 17g 1/3 cup oil olive, vegetable, etc. (71g) 3 Tbsp. of white granulated sugar 38g 1 large egg 3 to 3 1/3 cups of bread flour or all-purpose/plain flour (360 to 400g) 1 tsp. salt 4g Butter for basting Instructions
1 tub of thick custard (or make vanilla pudding) 600ml thickened cream 1/4 cup icing sugar 1/4 cup melted Biscoff spread 600ml thickened cream 1/3 cup icing sugar 2 packets of chocolate sponge rolls sliced into rounds 1 packet of Biscoff cookies broken into pieces. Melted Biscoff spread for in between layers and garnish
Ingredients : 1 lb lean ground beef 2 eggs, beaten with 1/2 cup milk 1/2 cup grated Parmesan 1 cup panko or bread crumbs 1 small onion, minced 2 cloves garlic, minced 1/2 teaspoon oregano 1 teaspoon salt freshly ground pepper to taste 1/4 cup minced fresh basil Directions :