Oreo Cookies & Cream Cake Pops

Preheat your oven according to the cake mix package instructions.

Prepare the cake mix according to the package instructions and bake in a 9x13-inch pan or as directed.

Allow the cake to cool completely.

Prepare the Cake Crumbs:

4. Once the cake is completely cooled, crumble it into a large bowl.

5. Mix in the 1/2 cup of crushed Oreo cookies.

Make the Frosting:

6. In a medium bowl, beat together the softened butter and cream cheese until smooth and creamy.

7. Gradually add the powdered sugar, mixing well after each addition.

8. Stir in the vanilla extract and 1/4 cup crushed Oreo cookies.

Combine Cake and Frosting:

9. Add the frosting to the crumbled cake and Oreo mixture.

10. Mix until well combined and the mixture is moist and holds together when pressed.

Form the Cake Pops: