Strawberry Sensation Ice Cream

- Pour the chilled mixture into an ice cream maker and churn for 25-30 minutes until it reaches a soft-serve consistency.

6. **Freeze Again:**

- Transfer the churned ice cream to a container and freeze for at least 4 hours until firm.

7. **Serve and Enjoy:**

- Scoop the homemade strawberry ice cream into bowls or cones and savor the fresh strawberry flavor in every creamy bite!

### Tips:

- For an extra fruity touch, you can swirl in some additional strawberry sauce before freezing.

Enjoy your homemade Strawberry Sensation Ice Cream!

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