ADVERTISEMENT
Ingredients:
Filling:
1 container (15 oz) whole-milk ricotta cheese
1/2 cup powdered sugar
2 tablespoons granulated sugar
1 teaspoon finely grated orange or lemon zest
1/2 teaspoon vanilla extract
**Cannoli Cups:
1 box (2 count) refrigerated pie crusts, softened as directed on box
3 tablespoons turbinado sugar (raw sugar)
1 teaspoon ground cinnamon
**Garnish:
1/4 cup miniature semisweet chocolate chips or finely chopped pistachios
additional powdered sugar
Directions:
ADVERTISEMENT
Pages: 1 2