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Lemon Cookies
**1. Preheat Oven:**
- Preheat the oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
**2. Prepare the Dough:**
- In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Beat in the egg, lemon zest, and lemon juice until well combined.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
