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**Cream Cheese and Bacon Stuffed Doritos Chicken**

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- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
2. **Prepare the Chicken:**
- Using a sharp knife, carefully cut a pocket into each chicken breast, being careful not to cut all the way through.
3. **Make the Filling:**
- In a medium bowl, combine the softened cream cheese, shredded cheddar cheese, crumbled bacon, garlic powder, onion powder, salt, and black pepper. Mix until well combined.
4. **Stuff the Chicken:**
- Spoon the cream cheese mixture into each chicken breast pocket, pressing the edges to seal.
5. **Coat the Chicken:**

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