Classic steak and eggs

Start your day with the ultimate power breakfast: Classic Steak and Eggs. Nothing beats the taste of pan seared steak topped with herb eggs. Perfect for a fulfilling start!

Ingredients :

- 2 ribeye steaks (about 1 inch thick)

- 4 large eggs

- 2 tablespoons of olive oil

- 2 tablespoons of unsalted butter

- Salt and freshly ground black pepper to taste

- 1 teaspoon of fresh thyme leaves

- 1 gousse d'ail hachée

_____Directions :_____