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Ingredients:
For the cake:
1 package white cake mix
1 cup buttermilk
1/3 cup vegetable oil
3 large eggs
1 teaspoon vanilla extract
1 (4-ounce) package white chocolate pudding mix
For the frosting:
1 1/4 cups granulated sugar
1 cup evaporated milk
3/4 cup butter, cubed
4 large egg yolks
1 teaspoon vanilla extract
2 1/2 cups sweetened shredded coconut
2 cups chopped pecans
For the white chocolate ganache
4 ounces white chocolate, chopped
1/4 cup heavy whipping cream
Instructions:
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